Food Allergy Resources

Beth Rosenberger, RDN, our Staff Dietitian/Nutritionist, is available to meet with any student who has special needs or concerns or just wants to learn more about eating healthy. She can be reached at 603-646-1740. All dining meal plan exceptions, modifications or alterations are handled via the Student Accessibility Services Office (SAS) here on campus. Click here to access the SAS page. 

All meal plan changes must be completed by the third day of classes, at the beginning of each term. 

Other resources include:

• Executive Chef Chris Kaschak
• Student Wellness Center
• Dick's House: Dartmouth College Health Services

• Food Allergy and Anaphylaxis Awareness
• Food Allergy News for Teens Entering College
• Food Allergy Research and Education
• Gluten Intolerance Group
• Safe Snack Guide
• School Nutrition Association