Menu Ingredients
Visit our menu page to find nutritional and allergen information for our offerings. Contact Beth Rosenberger, RDN, our Staff Dietitian/Nutritionist, if you cannot find the info you need there.
Our staff strives to serve nutritious and innovative food options, so you can make smart meal choices and be at your best.
Visit our menu page to find nutritional and allergen information for our offerings. Contact Beth Rosenberger, RDN, our Staff Dietitian/Nutritionist, if you cannot find the info you need there.
Our nutrition literacy kiosk in '53 Commons also enables guests to view nutritional and allergen information for all menu items offered in the building.
Beth Rosenberger, RDN, is available to meet with any student who has special needs or concerns or who wants to learn more about healthy eating.
Register with the Student Accessibility Services (SAS) Office to determine what, if any, accommodations can be made regarding your dining needs.
Other resources include:
Are you a student-athlete looking to optimize your nutrition? Contact DP2 sports dietitians Liz Fusco and Carly Orlacchio to learn about the available services. For more information, please visit the DP2 Sports Nutrition site.
General Nutrition:
Food Allergies and Intolerances: